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Esculin

Source : Webster's Revised Unabridged Dictionary (1913)

Esculin \Es*cu"lin\, n. [See {Esculic}.] (Chem.)
   A glucoside obtained from the {[AE]sculus hippocastanum}, or
   horse-chestnut, and characterized by its fine blue
   fluorescent solutions. [Written also {[ae]sculin}.]
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