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Frumentaceous

Source : Webster's Revised Unabridged Dictionary (1913)

Frumentaceous \Fru"men*ta"ceous\, a. [L. frumentaceus, fr.
   frumentum corn or grain, from the root of frux fruit: cf. F.
   frumentac['e]. See {Frugal}.]
   Made of, or resembling, wheat or other grain.
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