Source : Webster's Revised Unabridged Dictionary (1913)

Manzanilla \Man`za*nil"la\, n. (Olive Trade)
   A kind of small roundish olive with a small freestone pit, a
   fine skin, and a peculiar bitterish flavor. Manzanillas are
   commonly pitted and stuffed with Spanish pimientos.

Source : WordNet®

Manzanilla
     n : very dry pale sherry from Spain