Source : Webster's Revised Unabridged Dictionary (1913)

Trais \Trais\, Trays \Trays\, n. pl.
   Traces. [Obs.]

         Four white bulls in the trays.           --Chaucer.

Tray \Tray\, n.; pl. {Trays}. [OE. treye, AS. treg. Cf.
   {Trough}.]
   1. A small trough or wooden vessel, sometimes scooped out of
      a block of wood, for various domestic uses, as in making
      bread, chopping meat, etc.

   2. A flat, broad vessel on which dishes, glasses, etc., are
      carried; a waiter; a salver.

   3. A shallow box, generally without a top, often used within
      a chest, trunk, box, etc., as a removable receptacle for
      small or light articles.

Trays \Trays\, n. pl. [Obs.]
   See {Trais}. --Chaucer.