Source : Webster's Revised Unabridged Dictionary (1913)

   {Wine bag}, a wine skin.

   {Wine biscuit}, a kind of sweet biscuit served with wine.

   {Wine cask}, a cask for holding wine, or which holds, or has
      held, wine.

   {Wine cellar}, a cellar adapted or used for storing wine.

   {Wine cooler}, a vessel of porous earthenware used to cool
      wine by the evaporation of water; also, a stand for wine
      bottles, containing ice.