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Soubise

Source : Webster's Revised Unabridged Dictionary (1913)

Soubise \Sou`bise"\ (s[=oo]`b[=e]z"), n.
   1. [F.] A sauce made of white onions and melted butter mixed
      with velout['e] sauce.

   2. A kind of cravat worn by men in the late 18th century.

Source : WordNet®

Soubise
     n : veloute sauce with sauteed chopped onions and whipping cream
         [syn: {white onion sauce}]
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