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broiler

Source : Webster's Revised Unabridged Dictionary (1913)

Broiler \Broil"er\, n.
   One who excites broils; one who engages in or promotes noisy
   quarrels.

         What doth he but turn broiler, . . . make new libels
         against the church?                      --Hammond.

Broiler \Broil"er\, n.
   1. One who broils, or cooks by broiling.

   2. A gridiron or other utensil used in broiling.

   3. A chicken or other bird fit for broiling. [Colloq.]

Source : WordNet®

broiler
     n 1: an oven or part of a stove used for broiling
     2: flesh of a small young chicken not over 2 l/2 lb suitable
        for broiling
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