Source : Webster's Revised Unabridged Dictionary (1913)
Butcher \Butch"er\, v. t. [imp. & p. p. {Butchered}; p. pr. &
vb. n. {Butchering}.]
1. To kill or slaughter (animals) for food, or for market;
as, to butcher hogs.
2. To murder, or kill, especially in an unusually bloody or
barbarous manner. --Macaulay.
[Ithocles] was murdered, rather butchered. --Ford.
Butcher \Butch"er\, n. [OE. bochere, bochier, OF. bochier, F.
boucher, orig., slaughterer of buck goats, fr. OF. boc, F.
bouc, a buck goat; of German or Celtic origin. See {Buck} the
animal.]
1. One who slaughters animals, or dresses their flesh for
market; one whose occupation it is to kill animals for
food.
2. A slaughterer; one who kills in large numbers, or with
unusual cruelty; one who causes needless loss of life, as
in battle. ``Butcher of an innocent child.'' --Shak.
{Butcher bird} (Zo["o]l.), a species of shrike of the genus
{Lanius}.
Note: The {Lanius excubitor} is the common butcher bird of
Europe. In England, the bearded tit is sometimes called
the {lesser butcher bird}. The American species are
{L.borealis}, or {northern butcher bird}, and {L.
Ludovicianus} or {loggerhead shrike}. The name butcher
bird is derived from its habit of suspending its prey
impaled upon thorns, after killing it.
{Butcher's meat}, such flesh of animals slaughtered for food
as is sold for that purpose by butchers, as beef, mutton,
lamb, and pork.
Source : WordNet®
butcher
n 1: a retailer of meat [syn: {meatman}]
2: a brutal indiscriminate murderer
3: a person who slaughters or dresses meat for market [syn: {slaughterer}]
4: someone who makes mistakes because of incompetence [syn: {bungler},
{blunderer}, {fumbler}, {bumbler}, {stumbler}, {sad sack},
{botcher}, {fuckup}]
butcher
v : kill (animals) usually for food consumption; "They
slaughtered their only goat to survive the winter" [syn:
{slaughter}]